2018 AIOA Flavoured Olive Oil Competition

$350.00 ex. GST




Head Judge: Shane Cummins
Chief Steward: Trudie Michels
Entries Open Monday 16th July 2018
Closing Date for Exhibits: Friday 21st September 2018
Post Dates: Ensure all Australian exhibits are posted by 12th September to ensure they arrive on time.
Major Winners Announced: 19th October 2018 at the AIOA Presentation Dinner Wagga Rules Club

Please note: For details about entering oil (classes, entry fees, volume, labels etc) please see ‘Flavoured Olive Oil Competition Information’ document. If you win an award these are the contact details we will use for decal orders and posting awards so please ensure they are correct. The AOA takes no responsibility for missing out on decal ordering or lost award certificates due to incorrect contact details.


Download PDF

2018 AIOA Flavoured Oil Competition Information | 2018 AIOA Flavoured Oil Competition Entry Form