2022 AIOA Flavoured Olive Oil Competition – for AOA Members (2022/23 membership fees have been paid)

$210.00 ex. GST

Your Exhibitor ID Code *
AOA Member Number *
Class Entered *
Chemical analysis results for this entry. * Free Fatty Acids (FFA)
Chemical analysis results for this entry. * Peroxide Value (PV)
Chemical analysis results for this entry. * Absorbency in Ultra Violet (UV) K232
Chemical analysis results for this entry. * Absorbency in Ultra Violet (UV) K268/K270
Chemical analysis results for this entry. * Total Polyphenols / Total Biophenols
Upload your Chemical Analysis test result *
Volume of this oil produced (litres) *
Olive Cultivar/variety(s) from which the oil was made and flavouring description (i.e. lime agrumata or chilli infused etc.) Class 6 and 7 *
Batch/LOT Number(s) Linked to NATA/IOC Lab for base oil of Class 6 entries
Commercial Name/Brand of Olive Oil (required for all Classes). Clearly differentiate between multiple entries. *
TOTAL commercial volume of Flavoured olive oil this harvest (litres) *
I declare that the oil(s) entered into the competition were not made by contact with fresh organic matters (i.e. those containing water, such as, but not limited to, basil, parsley, garlic, chilli) flavouring material over any period of time. *
I agree to abide by the rules and regulations of this competition. I certify that the details on this entry form are true and correct. I accept the decision of the judges. If my exhibit wins an award I understand that I can only place award decals on packaging that contains the award-winning oils and that awards are not transferrable across brands. I also understand that failure to comply with this rule may see my company/myself banned from future Olive Oil and Table Olive competitions. *

Category: Flavoured Olive Oil

Description

FLAVOURED OLIVE OIL COMPETITION INFORMATION

ENTRIES OPEN: June 1st 2022

ENTRIES CLOSE: COB Friday, 26th August 2022 (post Australian entries by 6th August 2022 to ensure they arrive on time).

MAJOR WINNERS ANNOUNCED: 3rd October 2022

Please note: For details about entering oil (classes, entry fees, volume, labels etc) please download:

For details about entering oil (classes, entry fees, volume, labels etc) please download:

PDF version: 2022 AIOA Flavoured Oil Competition Information

If you do not wish to enter online using the form above, you can enter using a hard copy entry form by downloading the PDF version below. Please be sure to complete the Entry Declarations and note that a $20 handling fee applies for hard copy entries.

PDF version: 2022 AIOA Flavoured Oil Competition Entry Form

2022 AIOA Flavoured Olive Oil Competition – for AOA Members (2022/23 membership fees have been paid)

FLAVOURED OLIVE OIL COMPETITION INFORMATION

Related Products – click on the link to go to the entry form.

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