Your Details

If you are a member, list your membership number here.

Postal Details

Entrant Details

This is a personal identifier for your oil that only you know. When the olives are judged, the results are published next to this identifier. It must be 3-5 characters long.
For more information on classes, see Table Olive Exhibit Information
Enter the number in kg
Pasteurised or unpasteurised.
Lye, brine, lactic, acid, vinegar etc
Example: Kalamata
Example: Oregano, Garlic
Example: AOA 2013-5

Declarations

By submitting this form you agree to the following:
1) If my exhibit wins an award I understand that I can only place award decals on packaging that contains the award winning table olives and that awards are not transferable across brands. I also understand that failure to comply with this rule may see my company/myself banned from future table olive competitions.
2) I agree to abide by the rules and regulations of this competition. I certify that the details on this entry form are true and correct. I accept the decision of the judges.
3) I declare that the table olives I/my company have entered into the competition along with ALL food items used to stuff or flavour the entries are 100% Grown and made in: